Get the most out of your grain with the Philbilly Moonshine Enzyme Kit, featuring one 8 oz bottle of High-Temperature Amylase and one 8 oz bottle of Glucoamylase. This two-step enzyme system is designed to help maximize starch conversion, improve mash efficiency, and increase fermentable sugars in grain-based mashes.

Whether you’re making a traditional corn mash, bourbon mash, rye whiskey mash, wheat mash, or other grain recipes, these enzymes work together to break down complex starches into simple sugars that yeast can ferment. Better starch conversion means less wasted grain and a more efficient fermentation.

What’s Included

• 1 × 8 oz High-Temperature Amylase
• 1 × 8 oz Glucoamylase

Together, this kit can treat up to approximately 120 gallons of mash, making it an excellent value for both occasional and frequent mash makers.

How the Two Enzymes Work

High-Temperature Amylase

High-temperature amylase is added during the cooking process while the mash is still hot. It begins breaking long starch molecules into shorter chains (dextrins), helping to liquefy thick grain mashes and making them easier to stir and process.

Benefits include:

• Improves mash consistency
• Helps reduce mash thickness
• Begins starch conversion during cooking
• Ideal for corn, rye, wheat, barley, and other grains

Glucoamylase

After the mash has cooled to the proper temperature, glucoamylase is added to finish the conversion process. It breaks dextrins into fermentable glucose, allowing yeast to convert more of your grain’s starch into alcohol.

Benefits include:

• Maximizes fermentable sugar production
• Improves conversion efficiency
• Helps increase potential alcohol yield
• Works with a wide variety of grain recipes

Perfect For

This enzyme kit is ideal for:

• Corn mash
• Bourbon mash
• Rye whiskey mash
• Wheat whiskey mash
• All-grain fermentation
• Grain recipes using unmalted corn
• Home distillers looking to improve mash efficiency

Easy to Use

Simply add the High-Temperature Amylase while your mash is hot according to the included instructions. Once the mash has cooled to the recommended temperature, add the Glucoamylase to complete the conversion process before pitching your yeast.

Following this two-step process helps ensure that more starch is converted into fermentable sugars, giving your yeast the best opportunity for a strong, healthy fermentation.

Why Choose Philbilly Moonshine Enzymes?

• Premium liquid enzyme formulas
• Convenient 8 oz bottles
• Complete two-step starch conversion system
• Treats up to 120 gallons of mash
• Easy-to-follow instructions included
• Excellent for grain-based fermentation recipes
• Trusted by home distillers and mash makers

When you’re investing in quality grain, you want to get every bit of potential from it. Philbilly Moonshine’s High-Temperature Amylase & Glucoamylase Enzyme Kit helps improve starch conversion, supports efficient fermentation, and gives you consistent, repeatable results from batch to batch.

Whether you’re making a traditional corn mash or experimenting with your own grain bill, this enzyme kit is an essential addition to your fermentation process.