PhilBilly Moonshine – Handmade Copper Stills

Koji for making sake, and soju.

MIYAKO KOJI 200g/ Malted rice for making Sake

$16.99

Miyako Koji 200g is a premium malted rice product specifically cultivated for crafting authentic sake. This koji, a crucial ingredient in sake production, is carefully inoculated with Aspergillus oryzae, a mold that converts rice starch into fermentable sugars.

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Koji for making sake, and soju.
Weight 30 lbs
Dimensions 24 × 16 × 16 in
Size Options

10-Pounds $60.00, 20-Pounds $120.00, 30-Pounds $180.00, 40-Pounds $240.00, 50-Pounds $300.00

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